Those of you that read our breakfast bread blog will know that every now and again Elldrew love a hearty home-made weekend breakfast, and never more so than when a friend comes and visits from overseas and we’ve been up chatting into the early hours. On these occasions we like to wake our guests up with the smell of Elldrew’s famous Bacon Twisties (courtesy of Lorraine Pascale) wafting through the house. Having done just that last weekend, and with the festive season soon upon us, we thought we’d share the recipe to inspire other readers entertaining visitors.
They say staying in is the new going out and so after a busy day putting Planet Elldrew in touch with Planet Earth we thought we deserved a delicious home cooked meal. Plus it was a chance to try a couple of Lorraine Pascale recipes we’ve been itching to sample and a good excuse to avoid the car-crash that is The Voice (Jessie J’s dismal “these things happen on Live TV” opening was enough to scare us off).